When you dream of ice cream, do you envision a sun-kissed beach day? In South Carolina, ice cream conjures even more, including seasonal flavors and a nod to the State Beverage (see below for more details). Dip into ice cream shops statewide for the latest scoop.
At Sweet Cream Company in Columbia, the vibe is small-batch and seasonal, curating an ever-changing menu. Embrace the elements of surprise and creativity when you go: Anything from white chocolate lavender to sesame seed honey pistachio could be on the menu.
Dillard’s Ice Cream Parlor in Greer varies its offerings— but opt for a locally inspired flavor when available. Imagine crave-able Charleston sea-salt caramel or South Carolina Pothole: chocolate ice cream studded with chocolate chunks and ribboned with fudge.
In North Myrtle Beach, break from the shore to find the Original Painter’s Homemade Ice Cream. Fans love this classic for preserving Mr. and Mrs. Painter’s recipes and flavors, from banana pudding to bubblegum.
Mama Rae’s Ice Cream Shoppe in Pendleton welcomes sweet-seekers with rotating flavors such as Oatmeal Cookie Craving and Better Brownie Batter. See what’s offered during your visit, then enjoy your selection in the cheery outdoor seating nook.
Pawleys Island is home to Gilbert’s Ice Cream, where handcrafted ice cream builds a delicious base for frozen treats. When available, indulge in varieties such as bourbon butter pecan, or lean into local flavors with seasonal exclusives like peach berry cobbler: house-made cobbler with South Carolina blackberry swirls.
At Huntington Beach State Park in Murrells Inlet, cap your birdwatching adventure with a visit to Spoonbill’s Ice Cream near the park’s South Beach Access. Cool off with a cup, cone or ICEE.
